Industry Insights with Infuse Hospitality

Breaking into foodservice procurement is competitive. And once you’re in, growing your footprint and managing channel conflicts only gets more complex.  

Becoming an approved supplier and expanding categories with the right partners can unlock significant, sustainable revenue for your business, but the “how” can be tricky to ascertain. 

Infuse Hospitality is thrilled to join the SHFM Industry Advisory Board’s virtual supplier series for an exclusive session with our leadership team: CEO Paul Fairhead and SVP of Supply Chain and Services Randy Dominguez. 

 Learn directly from us how to: 

• Become an approved supplier 

• Expand your categories 

• Navigate channel conflicts 

• Stand out as a strategic partner 

This is a rare opportunity to hear firsthand what we look for in supplier relationships and how you can position your company for long-term growth with Infuse. 

 Register here for the SHFM’s Industry Insights with Infuse Hospitality webinar June 12^th 1 PM EST!